Prof Marietjie Stander is the Unit Manager of the Mass spectrometry Unit at the Central Analytical Facility of Stellenbosch University. She obtained her MSc at Stellenbosch University and PhD at North West University. After Post doctoral studies and 6 years in industry she settled in her role at Stellenbosch University. Her research interests are natural product chemistry, mass spectrometry, quality control and analysis of botanical products (including Sceletium), analysis of food and beverages for adulterants and food fraud.
She is a director of Scistaff, a recruitment agency that started off as a hobby to help Science students find jobs. She is a member of SABPA in her capacity at Varsfontein, a family business in the Klein Karoo farming with olives and Sceletium. She is in charge of special projects at SABPA.